Rupasibangla – Tashi Homestay

Icchey Gaon, Bhalu Marg Kalimpong, West Bengal 734301

Icchey Gaon is a forest village located 15 KM away from Kalimpong at an altitude of 5700 feet and surrounded by Alpine forests on three sides and Cinchona Plantation on one side. At night, you can relish the flickering lights of the distant towns of Namchi, Darjeeling, and Ravangla from our home stay. The morning sky is ruled by our majestic guardian Deity Mt. Kanchenjunga. You can get a panoramic view of the surrounding valleys, Teesta River, Alpine forests and Mt. Kanchenjunga from our Tashi home stay. While staying at our homestay, you can enjoy a short trek through the Pine Forest and spend some time bird watching. You can also plan local sightseeing trips to Lampokhari Lake, Reshikhola, Sillery Gaon, Pedong, Delo, Kalimpong, Lava and many more places. A one KM uphill trek takes you to a place where you can get the view of OM Parvat (The ice forms the OM Symbol on the Rock).

Rooms: - At Tashi homestay, we have 15 furnished rooms with two double beds in each room and attached western bathrooms with hot water arrangements. The food is essentially Indian, home cooked and served hot. The ingredients are mostly locally sourced and organic.

Tariff:

800/- per adult per day (food + lodging for 3 or more guests in 1 room)

850/- per adult per day (food + lodging for 2 guests in 1 room)

Children below 04 years complimentary

Children between 05 and 10 years: 400/- per night

Children above 10 years is considered adults and charged full

Facilities:

All rooms with attached Western Bathrooms

24-hours water supply

Hot water is supplied to guests in buckets

Common balcony with views of Mt. Kanchenjunga

Transport arrangement

Short trek arrangement

Cultural Program arrangement

Bonfire and Bar-B-Q

Standard Food Plan:

BED TEA: Black tea or milk tea

BREAKFAST: Roti or Puri with Sabji and Tea

LUNCH: Rice, Egg curry, Dal, Sabji, Bhaji and salad

EVENING: Veg Pakora with black Tea or milk Tea

DINNER: Rice or Roti, Chicken curry, Sabji, Dal and Salad